2 x Minted Lamb Rump


Minted Lamb Rump approx. 300g each
Fantastic for roasting
No waste
easy carving
superb soft meat



The brilliant thing about our lamb rumps is that we cut them quite thick, so there is no danger over cooking them on the BBQ or on the grill. Try adding some Middle Eastern flavours by rubbing with Ras El Hanout and serving on burnt aubergine with Yoghurt and chopped citrus herbs like lemon thyme or sorrel.

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